Two new applications are available for the MeatMaster II X-ray fat analyser, one for automatic sorting of pork bellies and the other for in-line fat testing after the grinder. Both give meat producers new opportunities to obtain unique levels of accuracy for fat analysis and the best possible yield fromRead More →

Having helped to pioneer the development of automatic plate freezing for the food industry, Danish engineering company DSI (Dybvad Stal Industri) is now a world leader in this field. DSI specialises in designing and manufacturing both manually-operated and automatic plate freezers. Founded in 1969, the enterprising company has accumulated manyRead More →

The new Easy-Matic 52 TWIN pin bone remover from Danish Kaj Olesen A/S is fitted with two deboning units, which greatly improve the chances of removing all bones in the fish. In addition, it is easy to clean, maintain and move making it ideal for smaller productions. Checking for bonesRead More →

Cutting, mixing, emulsifying, working with or without a vacuum, cooking and cooling – with the proven TTChop cutter, all these processes are possible. The machines have ideally coordinated functions, impressive safety features and intelligent electronic support. Both operation and cleaning were significantly further improved and simplified. Production of cooked sausage,Read More →

Lately, thanks to technical progress achieved, LIMA started successfully at one of the largest meat operator in France a RM 400 DDS with 1 x 20 and 0,5 x 20 mm filter for high quality chicken desinewed meat (most product with no bones in raw material are classified as meatRead More →

Opening of 13 farms is planned in the Tarbagatai district of East Kazakhstan province has been announced by the information centre of East Kazakhstan region.  “Practically in each district there will be a poultry farm. Such opportunities for rural areas are opened thanks to government programmes for the development ofRead More →

According to livestock breeders in the country, for normal development of meat industry in Belarus meat prices should be raised by 50% to achieve normal development of this industry.  As it has been found in a new research organized by the Ministry of Economics, 91% of meat producers consider thatRead More →

Kent-based savoury ingredients manufacturer Jardox has invested in four Loma IQ3 metal detectors and two CW3 checkweighers in the last three years. Meeting retailer standards – and in particular the stringent M&S code of practice for metal detection equipment – was the company’s main reason for choosing Loma Systems.  “TheRead More →

MPS Food Logistic Systems introduces the newest generation of automated collecting, freezing and sorting: Nova Zembla. The new concept is an innovated method to achieve the lowest possible operational costs in preparing deep frozen products. Using a specially developed freeze warehouse management system every single product will have its optimizedRead More →