• New technology center will develop industry-ready alternatives to meat, dairy, seafood and egg• The building will operate without fossil fuels, using only renewable energy• Opening scheduled for 2025 GEA has begun construction of its technology center for alternative proteins in Janesville, WI (USA). Scheduled to open in 2025, theRead More →

Formed meat products are big business. Burgers and chicken nuggets dominate the market, but tastes are changing. One of the challenges for food manufacturers is the increased consumer demand for a variety of clean label products, as well as fish and vegetarian options, and all at prices that consumers considerRead More →

The global processed food industry is expected to experience significant growth in the next few years as meal consumption behavior amongst consumers is shifting drastically.* Convenience foods like chicken nuggets remain extremely popular, with many people choosing this classic meal when they are pressed for time or for on-the-go consumption.Read More →

GEA, one of the largest suppliers of packaging and processing solutions for food, launches its new SmartPacker TwinTube vertical packaging machine in Europe. The entire machine has been redesigned as a future-proof modular system with increased functional efficiency promoting higher operational uptime and ease of use. The updated version reducesRead More →