Handtmann will be presenting modular production systems for the manufacture of food products including meat and baked goods, dairy products, convenience and alternative proteins, pet food, and non-food items at Interpack in hall 5, booth B37. The portfolio covers product preparation with Handtmann Inotec technology as well as flexible processing solutions, and packaging interfaces for trays, cans, cups, and thermoformed packaging. In addition, Handtmann delivers customized projects with tailor-made end-to-end solutions based on open interfaces to upstream and downstream processes.
At the booth, fully automated and digitally supported solutions for formed or dosed products and sausages will be demonstrated. These cross-process systems cover every step: from product preparation (grinding, mixing, emulsifying), to processing (portioning, dosing, forming, linking, and co-extruding), all the way to diverse handling options such as collating, underleaving, denesting and loading into various packaging solutions.
Handtmann’s line expertise is also reflected in a high-quality, integrated design that incorporates process-supporting features such as LED status indicators and notifications. These practical use cases facilitate efficient control of the entire process. All production solutions are networked via the Handtmann Communication Unit software solution, allowing visitors to experience smart food production live at the booth.
www.handtmann.com/processing