On:
In: SPOTLIGHT

GO sustainable!, the motto of SEALPAC’s trade show appearance at Anuga FoodTec 2024, is more relevant than ever, as resource-saving packaging systems are in great demand within the food industry. At the event in Cologne, Germany, the packaging expert, and leading manufacturer of high-tech traysealers and thermoformers, will be presentingRead More →

On:
In: SPOTLIGHT

In the food industry, it’s essential to carefully control the temperature of perishable goods throughout production, transportation, storage, and sales. Repeated warnings about illnesses due to tainted and improperly cooked foods highlight the need for tighter process control. Because this almost always involves a human factor, food processors need toolsRead More →

On:
In: News

SEALPAC invites you to Interpack in Düsseldorf! As a leading manufacturer of high-tech traysealers and thermoformers, we have used the event break caused by the Corona pandemic to present exciting innovations in all of our machine segments at the upcoming edition of the world’s largest trade fair for the packagingRead More →

On:
In: SPOTLIGHT

The market for products based on alternative proteins is booming. Whether flexitarian, vegetarian or vegan, more and more people are choosing these foods for reasons of sustainability. What could be more obvious than to also opt for a more sustainable solution when looking for the right packaging? Here is aRead More →

On:
In: News

Combining an eye-catching presentation with less use of plastics: FlatMap®, the latest packaging solution for sliced products, has recently won the prestigious Swiss Packaging Award 2021 within the category “Convenience”. In terms of quality and innovation, the Swiss food industry is one of the world’s most demanding markets, making thisRead More →

On:
In: CASE STUDY

After finalizing a successful project across European borders, Swiss meat manufacturer Bigler (www.bigler.ch) now relies on the brand-new, paper-based FlatMap® solution for its sliced meat. Packaging equipment manufacturer SEALPAC, together with packaging materials suppliers Buergofol and Van Genechten Packaging, found the right partner in Bigler to develop this new packagingRead More →

On:
In: CASE STUDY

Increased consumption of vegan and vegetarian foods has become a major trend. In Germany alone, next to seven million vegetarians and one million vegans, there are approximately 17 million flexitarians that like to consume plant-based meat alternatives occasionally. This motivates even the most renowned meat producers, such as Ponnath GmbHRead More →

On:
In: News

Achieving better climate protection through more sustainable use of resources is a global challenge, but food manufacturers have a special responsibility here. Packaging made of plastic protects the product against spoilage throughout its entire shelf life, as well as against damage during storage and transport, thus ensuring safer and longer-lastingRead More →

On:
In: CASE STUDY

How can meat products be packaged in a resource-saving way, without having to compromise on product protection, hygiene and convenience? This is where the packaging industry, food manufacturers and retailers are searching for new solutions, for example for self-service meat products. Until today, it is impossible to do without plastic,Read More →