Kalaneuvos processes roughly 14 million kilograms of fish annually. Approximately three million kilos of this fish is Finnish rainbow trout and nearly four million kilos is Baltic herring and other wild fish. The rest are supplied by responsibly selected foreign partners and our own fish farms in Sweden. “Farming fishRead More →

The 28-million-euro investment by Kalaneuvos more than doubles the production capacity of the company founded in 1975 and makes it the largest smoked fish producer in the Nordic countries. Kalaneuvos aims at securing the supply of Finnish fish and increasing eco-friendly food production in Finland. The 28-million-euro factory expansion byRead More →