Handtmann

Handtmann Processing, a leading market and technology pioneer in meat and alternative protein processing at IFFA 2025, draws a positive conclusion from the event. The company succeeded in making its booth a central meeting point for both proven machinery and line solutions as well as innovative production structures. Handtmann alsoRead More →

Under the motto “THE TASTE OF INNOVATION,” Handtmann presents itself at IFFA 2025 in Hall 12.0, Stand C80, as a leading market and technology leader in the processing of meat and alternative proteins. The exhibition stand serves as a central meeting point for the global food industry and is anRead More →

The Handtmann Inotec sausage separating technology is optimally suited for the precise, fast and automated separation of a wide range of sausage types in artificial, collagen or natural casing. It is extremely flexible in use for both small and large calibre products. Exemplary applications include sausage products, meat substitute sausageRead More →

With the market launch of the new high-performance PVLH 251 AL system, Handtmann offers medium-scale and industrial sausage producers another automated production process for the portioning, linking and hanging of cooked and dry sausages in peel-off and collagen casing. Vegan/vegetarian products and meat substitute products can also be produced automaticallyRead More →