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Under its motto #SealingTheFuture, SEALPAC will be presenting various types of cutting-edge technology, all made in Germany, during IFFA 2025 from May 3rd to 8th. At the world’s leading trade show for meat and (alternative) protein manufacturers, visitors will experience pioneering, cross-platform technologies at the stand of the German packagingRead More →

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High-quality functional ingredient systems solve tomorrow’s food challenges for meat, poultry, seafood, and alternative proteins ICL Food Specialties, a leading manufacturer of functional ingredient solutions, will exhibit at IFFA in Frankfurt, Germany, May 3-8, 2025. IFFA is the world’s leading trade fair for innovations in technology for meat and alternativeRead More →

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VEPRO offers a wide range of clean label solutions for the meat processing industry. Thanks to functional porcine collagen, VEPRO helps producers optimize texture, water binding, and stability in meat products. This natural protein improves production efficiency and ensures high-quality end products without artificial additives. At IFFA 2025, VEPRO willRead More →

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Automation offers clear advantages in food safety and quality, particularly with the rise of hygienic robots. Food-grade robots from Stäubli Robotics accomplish this and more, enabling new levels of efficiency and productivity with fast, ultra-precise robots. At IFFA 2025, Hall 12.0, Booth D31, Stäubli will show how its robots fulfillRead More →

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Bettcher, Frontmatec, MHM Automation, LIMA, Nothum, REICH, Kais and Partners to Exhibit Global Innovations Seven companies within the Fortifi Food Processing Solutions (“Fortifi”) unified platform of leading global brands will present productivity-enhancing solutions at IFFA 2025 from May 3-8, 2025, in Hall 11.0, Stand A01 at Messe Frankfurt, Germany. RepresentativesRead More →

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EICKER – MESSER Solingen has developed into one of the leading companies in butchery supplies in recent years. Almost all major meat processing plants are among the ever-growing customer base. New to the range is the revised E-10 knife series:These are boning and butchering knives made of molybdenum steel withRead More →

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In today’s food industry, efficiency is key, however, challenges arise when it comes to acquiring new machinery. Lead times for new food and beverage equipment can still stretch from several months to a year or longer. This can be problematic if a machine breaks down unexpectedly, as companies need replacementRead More →

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GPS Reisacher will be demonstrating its problem-solving expertise for the packing room used in the meat processing industry at IFFA 2025. In Hall 12.1, Stand B70, we will display our end-to-end solutions from small-scale to large-scale operations along the entire value-added chain: Machines – consumables – spare parts/retrofits – repairs/serviceRead More →