The mid-sized sector in Germany is known to be a strong driving force that keeps the economy going. This is a question that both companies and policy-makers think about: how can we make young people ready for the labour market and ensure a sufficient number of well-trained specialists? And whatRead More →

As one of the largest organic meat producers in Upper Bavaria, Packlhof relies on solutions from K+G Wetter The organic sector is booming – and at Packlhof, about 35 kilometres south of Munich, the reason for this is immediately clear to everyone. Idyllically situated on Lake Starnberg, with a majesticRead More →

In meat processing, machines are required that can withstand even high demands and produce the best results. As a specialist in high-quality machine solutions, deeply rooted in the industry, K+G Wetter has developed an industrial grinder, which perfects the processing of fresh meat and, in addition, easily grinds frozen blocksRead More →